|

Caramel Crown
Shortbread biscuit,sponge & chocolate mousse , covered with chocolate butter cream topped with toffee triangles.
. |

Fruit Flan
A shortbread biscuit base filled with a light custard and topped with an abundant mixture of seasonal fruit. |

Chocolate Pound
Moist chocolate butter cake decorated with silky petals of chocolate ganache. A melt in the mouth experience. |
|

Blueberry Cheese Cake
A blend of cold set cream cheese and yoghurt, scattered with fruit and finished with blueberries. |

Strawberry Cheese Cake
A blend of cold set cream cheese and yoghurt, scattered with fruit and trimmed with a strawberry gelatine. |

American Supreme Cheese Cake
A blend of cold set cream cheese and yoghurt, scattered with fruit and finished with strawberries. |
|
|
|
|

Wildberry Cheese Cake
A blend of cold set cream cheese and yoghurt, scattered with fruit and finished with vibrant mix of berries. |

Lemon Cheese Cake
A blend of cold set cream cheese and yoghurt, scattered with fruit and trimmed with a lemon gelatine. |

Passionfruit Cheese Cake
A blend of cold set cream cheese, scattered with fruit and trimmed with a passionfruit gelatine. |
|

Baked Blueberry Cheese Cake
Biscuit case topped with fresh cream cheese, swirled with blueberries and finished with a mass of blueberries. |

Baked Caramel Cheese Cake
Biscuit case topped with fresh cream cheese, swirled with caramel and finished with an entire layer of caramel and nuts. |

Baked Mocca Cheese Cake
Biscuit case topped with fresh cream cheese, swirled with mocca topped with a layer of chocolate ganache. |
|

Baked White Chocolate Cheese Cake
Biscuit case topped with fresh cream cheese, swirled with white chocolate and finished with white chocolate cream and delicate white chocolate curls. |

Baked Cheese Cake with MARS* Bar
Biscuit case topped with fresh cream cheese, swirled with chocolate and caramel, finished with MARS* Bar slices and drizzles of chocolate and caramel. |

Traditional Tiramisu
Vanilla genoise soaked with coffee liqueur, filled with marscapone cream and topped with fresh cream and chocolate ganache. |